Surf Liner

Surf Liner

January 07, 2021

We got the idea for this off of junglehaus.cocktails Instagram, and once we saw it we knew we had to share it. They made a riff of a tiki cocktail which plays together oh so well. As a little added spunk on an already unique drink, we threw a touch of our Blueberry Lemon Shrub into the mix. It came out wonderful. Fruity with a little spice from the rye whiskey, and it wouldn’t be a tiki drink without a little Orgeat. We love this Shrubbie because it doesn’t come off as overtly sweet and has many layers of complexity.

RECIPE

Surf Liner


Ready in 5 minutes

Serves 1 drink


Ingredients

  • 2 oz Rye Whiskey
  • 1 oz Pineapple Juice
  • ¾ oz Lemon Juice
  • ¾ oz Orgeat
  • ½ oz Blueberry Lemon Shrub
  • 2 Dashes Peychauds Bitters

Preparation

  1. Place all ingredients into a cocktail shaker with ice.
  2. Shake until nice and cold.
  3. Strain into a glass filled with crushed ice.
  4. No need for a garnish.
  5. Take a big ol' glug, and relish in your hard work!


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